Texturizing Agent
Stabilizer, thickener and emulsifier, very versatile and widely used in products such as dressings, sauces, soups, preserves, desserts, drinks, ice cream, etc.
INDUSTRIES: SWEETS, CEREALS, DESSERTS, DAIRY, BAKERY PRODUCTS, ICE CREAM PARLOR, MEAT PROCESSING PLANT, FORMULATORS, DRINKS, CAFETERIA, JUICES, SAUCES, DRESSINGS, SOUPS, PUREE, JAMS, MARMALADES