Texturizing Agent
Stabilizer, thickener and emulsifier, very versatile and widely used in products with dressings, sauces, soups, canned food, desserts, drinks, ice cream, etc.
INDUSTRIES: ICE CREAM PARLOR, MEAT PROCESSING PLANT, DESSERTS, CANDIES, JAMS, MARMALADES, SAUCES, SWEETS, DRESSINGS, SOUPS, PUREE, DRINKS, CAFETERIA, JUICES, FORMULATORS